Market trend of

COFFEE AND TEA

COFFEE AND TEA

Generally tea consumption is being driven by growing health consciousness among middle- and higher-income consumers. Compared to coffee and “other” hot drinks, consumers perceive that drinking tea is more beneficial to the body...
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BEVERAGE

BEVERAGE

More and more customers are asking for a lot of digestive ingredients because ten to twenty percent of adults worldwide suffer from intestinal functional disorders such as irritable bowel syndrome (IBS)...
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BAKERY AND CONFECTIONERY

BAKERY AND CONFECTIONERY

Consumers are looking for healthier alternatives to sugar-coated chocolate sweets and they are willing to pay premium for tooth-friendly variants if these alternatives are available in the markets...
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INSTANT AND SAUCE

INSTANT AND SAUCE

Recently, restaurants have had to take on a new challenge: rising commodity prices. Prices for beef, pork and eggs have increased throughout the year, leading to a few developments in foodservice
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PHARMA

PHARMA

Anti-Diabetic Drugs and those for cardiovascular diseases are expected to see the fastest growth in 2011. Cardiovascular patients will increase to 251 million in 2010, with the greatest rate of growth forecast for the US market...
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DAIRY

DAIRY

Markets worldwide are being shaped by the health and wellness megatrend. This included the dairy sector where growing consumer demands for health-promoting products have had a major impact on...
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BUTTER OIL

BUTTER OIL

In the oil and fats category, according to a recent forecast by market researcher Euromonitor International, retail dollar sales of oil and fats products will drop 5% from 2011 to 2016. The reason is ...
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